MOLDED MILK CHOCOLATE NUTRITION FACTS
Serving Size 1.3 oz (38g)
Servings per Container VARIABLE
Amount per Serving
Calories from Fat 123
|Trans Fat (g)
Not a significant source of vitamin A or vitamin C.
*Percent Daily Values are based on a 2000 calorie diet. Your values
may be higher or lower depending on your calorie needs.
Ingredients: erythritol, oligofructose, cocoa butter, chocolate liquor, calcium carbonate, milk fat, sodium caseinate, natural and artificial flavors, soya lecithin(an emulsifier), and sucralose.
** Inulin and oligofructose are natural fibers isolated from a variety of roots, usually chicory or barley, and are used in food for their nutritional and intestinal benefits and for texture and taste. Inulin is added to Stonyfield yogurt, for example. They slow the release of glucose and do not lead to a rise in serum glucose or stimulate insulin secretion.
|Always bringing you the largest variety of genuine, low glycemic, ketogenic alternatives to sugared chocolates since 2003|